AGROGEL®: the first and only Hydrolyzed Gelatin for Agricultural Use.
AGROGEL® is obtained through a process of temperature-controlled thermal hydrolysis of collagen. AGROGEL® is a homogeneous and standardized matrix which allows a regular release of nitrogen to the soil, naturally mediated by microorganisms.This release mode, already determined at the production stage, means AGROGEL® can meet the agronomic needs of crops on the basis of nutrient absorption curves.
65
> 90%
100k ton
1°